Garlic Soy Sauce
Low- and slow-boiled garlic with browned Korean soy. Boiled for hours, it brings forward a rich and smooth flavour.
Splash on seafood, drizzle on steak or use as a dipping sauce for dumplings & fried chicken. Throw in a stir fry for that authentic yummy flavour.
Low- and slow-boiled garlic with browned Korean soy. Boiled for hours, it brings forward a rich and smooth flavour.
Splash on seafood, drizzle on steak or use as a dipping sauce for dumplings & fried chicken. Throw in a stir fry for that authentic yummy flavour.
Low- and slow-boiled garlic with browned Korean soy. Boiled for hours, it brings forward a rich and smooth flavour.
Splash on seafood, drizzle on steak or use as a dipping sauce for dumplings & fried chicken. Throw in a stir fry for that authentic yummy flavour.